March 8, 2019

Rotary announces community business luncheon

The Sebago Lake Rotary Club is pleased to announce a March 21 lunch to be held at the Windham Veterans Center, located at 35 Veterans Memorial Drive, Windham, ME (behind the Hannaford plaza, off route 302) from 11:30 a.m. until approximately 1:30 p.m.

The Rotary Club, whose purpose is to bring together business and professional leaders in order to
provide humanitarian service and to advance goodwill and peace around the world, is hoping to attract local business people to join them for a presentation by the Greater Portland Council of Government’s (GPCOG) Executive Director, Ms. Kristina Egan.

The Rotary Club has invited Ms. Egan because her agency is currently working with area local governments and agencies to address issues of today, as well as making preparations for the future. Ms. Egan will be focusing her remarks on the following five topic areas: Smart Growth, Transportation, Economic Development, Energy and Public Health and their potential impact on the greater Sebago Lake business community.  (see www.gpcog.org)

Tony Plante, Rotary Club president, and GPCOG’s Director of Municipal Collaboration said, “What transpires within each of these focus areas will have both immediate and future impacts on our local businesses and their ability to grow and prosper.  Having Ms. Egan share the work and thinking of the GPCOG will help local business people plan for and adapt to the likely future growth and development within our region.” 

A light lunch will be provided to attendees. The cost will be $10 per person. Ample opportunity will be available to network with attendees as well as to ask questions and voice your concerns directly with the people, like Ms. Egan, whose work today will likely affect our future business environment.
Individuals interested in attending the luncheon are urged to contact Marge Barker of the Sebago Lake Rotary Club at margebarker173@gmail.com to reserve one or more seats. Tables, each holding up to six people, will also be available to reserve.  

Reservations are encouraged in order to get an approximate head count for the caterer, Pat’s Pizza. Attendees may pay in advance, or at the door.  Early registration is encouraged since the Veterans Center capacity for such an event is a maximum of 125 people.

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